Description : Industrial monobloc for the drying of the pork-butchery. - UAV005ER01F
Production facility for drying meats and cheeses - treatment of the air.
Technical Data : Industrial monobloc for the drying of the pork-butchery. - UAV005ER01F
Working Temperature | |
---|---|
Interior temperature of the room | +2°C/+4°C |
Outside temperature of the room | +30°C |
Humidity | 40 % to 85% |
Technical Data | |
HP | 5 |
Voltage | 400 V /3N~/ 50 Hz |
KW | 3.7 |
Maturation | Room of 60m³ for 1600 Kg of products |
Air Flow | 3600 m³/h |